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Do you consider yourself the ultimate "foodie?" Do culinary trends titillate you and is gourmet the only way? Why not consider cooking up a career in the food biz?

As much as you may love it, if you're thinking that cooking isn't your strong suit, don't give up on your future in food so fast. There are ways you can take your "foodie" flair and put it to more use than just dining out. Think about what a joy it would be to take your love of all things food-related and embark on a career journey that you'll savor just as much.

Here are some cool jobs centered around the food industry for the foodie in you to relish. Let your culinary-based talents take over in one of these exciting careers.

Food Stylist

Via thegentlemansjournal.com

It's all about the presentation, and when looks matter, a food stylist is called upon. All those perfect pics in magazines, on websites, in menus, and in advertisements don't happen by chance. And think about cooking shows, films, and commercials. The food always looks almost too good to eat. A talented food stylist is the force behind food looking phenomenal for those close-up shots.

As per The Art Career Project, "Professional food stylists are artists with a culinary flair. The food stylist must use color, shape, texture and food compatibility to create an artistic plate; one which is as appetizing as it is beautiful. Food stylists work in various industries; for photographers, magazines, restaurants and catering companies. If you are an artistic foodie—this job's for you!"

According to Dantastic Food, "The job of a food stylist has changed as advancing technology has made food photography a digital art. In the old days of film, food would often sit for hours under hot lights while directors of photography fiddled with f-stops and depths of field. These days, digital cameras make the process easier and faster – but quality food stylists still face challenges most other artists don't even need to consider. It's also important for food stylists to understand the ins and outs of photography and videography."

Does this job sound like it's just your style? Working with food can be just as satisfying as eating it, but you'll need some ammo. As per Urban Roots, "Although it's not necessary, many food stylists have a culinary arts degree from a culinary institute or trade school. An associate's or bachelor's degree in culinary arts can also be helpful. Studying art, photography and/or business may also assist in becoming a food stylist. Working or interning under an accomplished food stylist is a good way to learn some tricks of the trade."

Styling has never been so scrumptious!

Food Critic

Via wellwellwell.com

In today's blog-obsessed world, nearly any foodie may consider themselves to be a "food critic" by snapping amateur pics of their meals, posting them to social media, and offering their reviews of what they've just chowed down. While fun for the foodie and interesting for those friends who may follow them, it generally doesn't result in a full-blown career in the critic's corner.

A professional food critic must, "Attempt to capture the dining experience and relate (it) to readers, viewers or listeners. Their commentary includes descriptions of the food, including whether the food was cooked thoroughly and attractively presented, and, of course, whether it tastes good. They also frequently comment about service staff and the ambiance of a restaurant -- whether the atmosphere contributed to diners enjoying their meals. Serving size and price are also frequently included," as per Chron.

If you are truly interested in being heard by the masses and believe your food critiques are in-depth, relevant, and beneficial to the culinary world, becoming a food critic may just be your calling. But before you quit your day job and set out on a career that seems like a (literal) piece of cake, know that it is no easy task to make your mark on the industry.

As per Sokanu, "This is a popular and competitive career, and can be difficult to get a foot in the door." There is much more to it than going out to eat and scribbling your musings of the meal.

Sokanu lists the responsibilities of a food critic as:

- Evaluating restaurant standards and food quality
- Supplying original written copy to newspapers, magazines, travel guides and websites
- Maintaining time management skills
- Meeting publishing deadlines
- Occasionally supplying original photography, or securing usage of restaurant's photos
- Competently interviewing industry leaders and venue representatives
- Delivering a written summary in a clear, unbiased way

If you have the work ethic as well as the foodie fire to pursue a career as a food critic, Study.com suggests taking the following steps to increase your chance for success in this sought-after, food-lover's dream job.

"Candidates for the position must have excellent communication skills. Students can gain the necessary writing ability through a degree program in English, journalism, or communication. Aspiring food critics also might choose to enroll in a culinary program or take courses in the culinary arts to learn about food composition, chemistry, and cooking techniques. Some schools offer courses in food media or food reviewing," notes Study.com.

After learning as much as possible in school, putting knowledge into play will come from getting work experience. Study.com recommends writing for a magazine, newspaper, or online publication, or work as a freelance food writer. And like many other jobs, networking is key to becoming relevant and respected.

Critical thinking for a food fanatic!

Restaurant Manager

Via careerslinked.com

Do you have the type of personality that makes you a "people person?" Can you take charge, make decisions, and juggle many balls in the air at once? Are you interested in the restaurant biz and want to make sure things run smoothly and efficiently under your watch? If this sounds like you, a career as a restaurant manager may be your calling.

As per Target Jobs, the main responsibilities of a restaurant manager are as follows:

  • Recruiting, training and supervising staff
  • Agreeing and managing budgets
  • Planning menus
  • Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
  • Promoting and marketing the business
  • Overseeing stock
  • Ordering supplies
  • Handling customer inquiries and complaints
  • Taking reservations
  • Greeting customers
  • Problem solving
  • Preparing staffing/sales reports
  • Keeping financial records
  • Assessing and improving profitability
  • Setting targets
  • Handling administration and paperwork
  • Liaising with customers, employees, suppliers, licensing authorities and sales reps
  • Making improvements to the running of the restaurant

This is no walk in the park, but for a go-getter with lots of energy, quick-thinking ability, composure under pressure, and a no-quit attitude, becoming a restaurant manager can be exciting and rewarding.

You will need to study business and hospitality in school, but hands-on experience is just as valuable. Some cashiers and bussers start from the most low-level restaurant jobs and work their way up the ladder. Success is what you make of it!

Food Server

Via pixabay.com

If you love the vibe of working in a restaurant, enjoy meeting new people and making them happy, become a food server. You will be in a food-based ambiance while putting your friendly personality to good use. Your knowledge and love for food can translate into making sure customers have an enjoyable experience at the restaurant, and along with the quality of food, the greater the service, the better the time patrons will have. And you'll see their delight in your (hopefully) hefty tip!

There are so many opportunities to become a food server, as every town has dining establishments. Bigger cities will naturally have more options, but even small towns have restaurants, bars, fast food joints, and diners.

As per Snagajob, "Food servers perform a variety of tasks, from preparing the food, stocking supplies, serving, charging people for their food, handling cash, credit cards, and a cash register, cleaning tables and counters, resetting tables, greeting customers and answering questions. Food servers work on their feet for long periods, and are experts at customer service."

People may think being a food server is a piece of cake (no pun intended), but as you can see, there are many important responsibilities involved. You'll need lots of stamina and patience, as well as a friendly demeanor to be good at this non-stop job. Check please!

Stay out of the kitchen if you "can't take the heat," but be part of the food industry in a creative way that's just as rewarding!

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I thought I had a pretty good handle on my finances out of school. I worked several jobs while attending university and had little to no problem managing my income. However, once I graduated, I realized how much more complicated personal accounting could really be.

There were so many variables I needed to keep track of. Biweekly bills, monthly charges, and general necessities amounted to a heap of confusing numbers that were often impossible to decipher. The funniest part was that I was actually trying to do this by hand (I don't know what I was trying to prove to myself, either).

After messing up for the 17th time, I decided to give Microsoft Excel a shot. I used Excel a bit in school and I knew all the big-wig finance people used it, so what could I possibly have to lose? The answer is about six hours of my precious time. Excel isn't much of an improvement over handwriting and it's still dependent on the user to manually input all of the information. It's like doing everything by hand with the slightest help, meaning that it still required a tremendous amount of time and concentration. Well that was all for nothing, I guess.

It's sort of funny. I was certain that I could manage my personal finances with ease, when it's practically a full-time job. I was already stressed out enough with my first job and I knew I didn't have enough time to give my finances the attention it deserved.

That's why I decided to try out a budgeting app. My best friend told me that he uses an app called Truebill to manage his finances. "What does it even mean to manage your finances?" I asked him. He told me that Truebill was the personal financial assistant I wished I could have. It could aggregate all of my account information into one place and give me specific insights and actions.

I loved the idea of having full control over my finances, especially during a time of financial uncertainty, and I realized that Truebill would be the easiest way to accomplish this. The user interface is incredibly simple and intuitive, so it doesn't even feel like a finance app! Truebill offers a multitude of features, with their most popular being the ability to cancel subscriptions with the press of a button.

Okay, I had no idea how many subscriptions I was still subscribed to. In fact, I wasn't even using a quarter of the subscription services I was signed up for. Subscription boxes, streaming services, my old gym, and even an old subscription to my favorite magazine--it was all there and I was livid. How could I let myself waste all of this money and how did I never catch this? Thank goodness for Truebill.

Truebill also offers bill negotiations. There is a 40% fee based on how much you save and Truebill even claims that there is an 85% chance that they'll be able to lower your bill once a negotiation is requested. Why wouldn't I take them up on this? There was zero risk and I would only have to pay once my bill was lowered (which means that I would be saving money regardless).

More standard features of Truebill include the ability to generate a credit report on-demand and even request a pay advance. I only used the pay advance feature once when I wanted to buy a gift for my mom, but didn't have enough cash in hand and Truebill automatically reimbursed itself when I got my next paycheck.

The credit report is another fantastic feature and practically taught me what good credit meant. Truebill's credit report basically shows you which financial decisions have the most significant impact on your credit score and ways that you can improve your credit month-over-month. I've never had such control over my credit and it feels good.

I'll be the first to admit that I was extremely naive coming out of school. I figured that as long as I was attentive, I could manage my finances with ease. We manage money to some extent throughout our entire lives, but once you're thrown out on your own, it's a completely different story. With Truebill, I've finally been able to take control over my finances and stay on top of all of my responsibilities.

Update: Our friends at Truebill are extending a special offer to our readers! Follow this link to sign-up for Truebill.

My buddies and I always try to make it out to a game, but we never really care which one we end up at. Obviously we have our favorite sports and teams, but it was rarely about what game we went to or who we saw playing. It was about watching the game live.

In the early months of lockdown, all we had was Korean baseball, and trust me, we loved it. The only issue was, none of us had any idea what the commentators were saying. Even then, a few of my friends weren't huge fans of baseball. They were into sports like football and basketball, ones that moved at a quicker pace with less down-time in between plays.

We decided to see if there were any other events going down and came across horse racing. Yes, horse racing. It was perfect--short, fast-paced, and most importantly, an opportunity for betting.

I had never really considered watching a horse race any time other than the Belmont Stakes, but the prospects of the sport seemed exhilarating. Even better, with horse racing we knew we could still recreate the atmosphere of a race track. Salty snacks? Check. Stale beer? Check. A simple and easy way to bet? Check.

One quick Google search later, we came across TVG, powered by FanDuel. It's an online betting platform that takes you right to the heart of the action. We were a little apprehensive about using a mobile app to place our bets, but TVG's ability to bet on live horse races from all over the world was too good to pass up.

Here are 5 reasons why we are obsessed with horse racing thanks to TVG:

1. Betting has never been easier

Use your phone or computer to watch and bet on live horse races in real-time. TVG offers a bunch of features to make betting even simpler--live odds and handicapping tips leverage recent learnings to help you make your best bet. Not to mention, TVG's exclusive race content and wagering guide offers an under-the-hood look into the strategy behind horse race betting.

2. The biggest selection of horse races out there

If you're looking to drop a little dough on a horse race, chances are your best option is your local race track. But watching the same few horses races over and over again isn't the most exciting thing. With TVG you have access to over 150 tracks worldwide with races happening consistently throughout the day.

3. Get a generous sign-up offer when you place your first bet

Once you register your account, you will be eligible for a $200 risk-free bet. All you have to do is place your first bet and you're covered. If you happen to lose, TVG will insure you for up to $200 as a sort of wagering credit. I may have been a little trigger happy when placing my first bet, so having this insurance was a great perk. There are also a bunch of promotional offers available year-round.

4. Making deposits and cashing out at the touch of button

With a ton of payment options such as PayPal, BetCash, debit/credit, wire transfers, and other third-party services, making a deposit is a breeze. But what about the payout? Depending on your deposit method, your withdrawal will be available in a few days. No more waiting in-line to collect your winnings!

5. Watching live races with your friends while betting is exhilarating

Even when we were watching Korean baseball, Zoom calls with my friends were a little dull.

With TVG, we haven't had this sort of fun in months! Every weekend we'll turn on a race and throw our bets in. After a few races, and quite a few drinks, we'll tally up our winnings to see who won the most! Sometimes it's not even about making money, but just having a good time.

TVG is the perfect way to add a little excitement to an otherwise mundane afternoon. It introduced me to the world of horse racing, a sport I never would have considered otherwise.

The races just keep ramping up and thanks to TVG, I can always get in on the fun.

UPDATE: The biggest derby in horse racing is THIS WEEKEND. Get in on the action with your $200 risk-free bet!

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