Coconut French toasted ice creams to custard mithais; sounds like a yummy treat for the sweet toothed boys and girls out there from a land far-far away right?
NO! In this day and age, with everything going global; fusion recipes with desserts too are making waves. And this is not only in India, but around the world as well. Let’s take a look at some of the fusion desserts that should be on your plate and soon! Keep a kerchief beside to wipe away the slurpy drools!
Baba Mojitos
Say what? Nothing spiritual here, because that can wait- we are talking about baba sweetness or the mojito that makes us happiest. A Rasgulla is most loved in india, and with that in mind, we want more; something of a perfect treat to have- hence the baba mojito. Dig your fangs happily into a baked fluffy bread piece, which is bathed in sugar syrup and cinnamon toppings, mint leaves and a dollop of fresh cream. We will leave you to imagine now! Buy the freshest of ingredients here at Coles.com and make your treats organically sweet! You can get as much as $10 off by availing for deals from Ozbargain.
Guava chiffon cake
Heard of the cheesecake? Now try the chiffon cake with a hint of guava in it. crunchy and one that melts in the mouth in the first bite, from Dee Lite Bakery, USA that started making this fusion delight in the late fifties, guava chiffon cake is now a rage all over the US. One can customise the fillings and layers as they please- passionfruit to lime and custard included. Mouth-watering yet?
Tea Poached Pears with Kesar Rabdi Sauce
For a wholesome bite and a crunchy spicy sweet tangy one that too, try this dish. Dark red and brown and combined with the Indian saffron (kesar) rabdi, the tea poached pears are winners for the festive season to serve and hog. We bet one serving wouldn’t suffice. Not as much as you would think you can control your temptation on this one! Buy the purest of handpicked saffron from Costco, which is 100% natural. Dealplus is also offering some awesome coupons and redemption offers.
Coffee Semolina Cup with Chocolate Ganache
Ditch the cup and opt for a plate of these bad boys. Coffee it is that would keep you going till the work finishes at six. You’ve had semolina in varied tastes before, haven’t you? It is now time to make the dish badass and tasteful; roasted semolina this time is cooked in milk infused with coffee and poured into moulded cups to set. Add a dash of chocolate ganache or syrup on the same, and this would plant a smile on your face.
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Paleo Coconut Mango Panna Cotta
We had to wipe our lips ten times ten before penning this piece down, and who wouldn’t face the same when it is heavy cream and crunchy coconut filling that is being spoken about. Now add to that the Italian panna cotta dessert and a nutty crunch- a mango fusion is born, with macademia nuts as toppings. Perfect, sinful, the devil’s own choice maybe, we don’t care- we want a bite of this now from the land of explorers, Italy!
Chocolate-Banana Wontons
The Chinese are known for their passion of conjuring home cooked desserts and sweets, which is why they now bring to us the yummiest chocolate banana wontons your soul was searching for. Keeps your sweet tooth happy and your stomach full, with the Chinese version of crepes doing its thing and embracing the chocolate crunchiness on it- there’s no meat in this and no salt, which is exactly what makes this wonton type an outstanding fusion dessert to have. Thinking of buying some brand new electric food steamers at Black Friday Sales to dial up your healthy eating habits? Look no further than Sears.com and whip up some real, authentic Chinese wantons. And while you are at it, do avail for some hottest coupons and deals from ChameleonJohn.com that are updated and graded on real-time basis.
We did warn you that your mouth would drool! Don’t blame us now!
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Coconut French toasted ice creams to custard mithais; sounds like a yummy treat for the sweet toothed boys and girls out there from a land far-far away right?
NO! In this day and age, with everything going global; fusion recipes with desserts too are making waves. And this is not only in India, but around the world as well. Let's take a look at some of the fusion desserts that should be on your plate and soon! Keep a kerchief beside to wipe away the slurpy drools!
[shortcode-9D-In-Article-Responsive-Size]
Baba Mojitos
Say what? Nothing spiritual here, because that can wait- we are talking about baba sweetness or the mojito that makes us happiest. A Rasgulla is most loved in india, and with that in mind, we want more; something of a perfect treat to have- hence the baba mojito. Dig your fangs happily into a baked fluffy bread piece, which is bathed in sugar syrup and cinnamon toppings, mint leaves and a dollop of fresh cream. We will leave you to imagine now! Buy the freshest of ingredients here at Coles.com and make your treats organically sweet! You can get as much as $10 off by availing for deals from Ozbargain.
Guava chiffon cake
Heard of the cheesecake? Now try the chiffon cake with a hint of guava in it. crunchy and one that melts in the mouth in the first bite, from Dee Lite Bakery, USA that started making this fusion delight in the late fifties, guava chiffon cake is now a rage all over the US. One can customise the fillings and layers as they please- passionfruit to lime and custard included. Mouth-watering yet?
[shortcode-8-GO-TO-responsive-in-article]
Tea Poached Pears with Kesar Rabdi Sauce
For a wholesome bite and a crunchy spicy sweet tangy one that too, try this dish. Dark red and brown and combined with the Indian saffron (kesar) rabdi, the tea poached pears are winners for the festive season to serve and hog. We bet one serving wouldn't suffice. Not as much as you would think you can control your temptation on this one! Buy the purest of handpicked saffron from Costco, which is 100% natural. Dealplus is also offering some awesome coupons and redemption offers.
[shortcode-02-03B3-in-article-responsive]
Coffee Semolina Cup with Chocolate Ganache
Ditch the cup and opt for a plate of these bad boys. Coffee it is that would keep you going till the work finishes at six. You've had semolina in varied tastes before, haven't you? It is now time to make the dish badass and tasteful; roasted semolina this time is cooked in milk infused with coffee and poured into moulded cups to set. Add a dash of chocolate ganache or syrup on the same, and this would plant a smile on your face.
![]()
Paleo Coconut Mango Panna Cotta
We had to wipe our lips ten times ten before penning this piece down, and who wouldn't face the same when it is heavy cream and crunchy coconut filling that is being spoken about. Now add to that the Italian panna cotta dessert and a nutty crunch- a mango fusion is born, with macademia nuts as toppings. Perfect, sinful, the devil's own choice maybe, we don't care- we want a bite of this now from the land of explorers, Italy!
[shortcode-01-02B3-go-to-responsive]
Chocolate-Banana Wontons
The Chinese are known for their passion of conjuring home cooked desserts and sweets, which is why they now bring to us the yummiest chocolate banana wontons your soul was searching for. Keeps your sweet tooth happy and your stomach full, with the Chinese version of crepes doing its thing and embracing the chocolate crunchiness on it- there's no meat in this and no salt, which is exactly what makes this wonton type an outstanding fusion dessert to have. Thinking of buying some brand new electric food steamers at Black Friday Sales to dial up your healthy eating habits? Look no further than Sears.com and whip up some real, authentic Chinese wantons. And while you are at it, do avail for some hottest coupons and deals from ChameleonJohn.com that are updated and graded on real-time basis.
We did warn you that your mouth would drool! Don't blame us now!
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